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 FEBRUARY 2013
  
     

cooking_lady_175.jpgSpecial Event:
Community Cook-Off

Friday, April 5 | 5:30 - 7:30 pm
$10 CHS members
$15 non-members

We'll answer the age-old question "Whose casserole reigns supreme?" with the expert help of our Celebrity Judges. Bring along your best homecooking and you can claim bragging rights and fabulous prizes in categories designed to evoke your best and worst food memories: Not-So-Secret Ingredients Challenge, From Grandma's Kitchen, What's in that casserole, anyway?! and I didn't know you could do that with Jell-O™. Even if you're not a Food Network Star™ wannabe and won't be entering the competition, join us for the party featuring wonderful food from the Pond House, Diageo distributors wine donated by CT Valley Views, and beer provided by Thomas Hooker Brewing Company. For more information, tickets, and entry form, visit our Community Cook-off page, email Jenny Steadman, or call (860) 236-5621 x289.
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Thanks to our event sponsors:

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     HAVE A FAVORITE RECIPE YOU'D LIKE TO SHARE?
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Pledge your support through Kickstarter and be part of CT Homemade: Recipes from Nutmeggers’ Kitchens.
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Contact Us
 One Elizabeth Street
Hartford, CT 06105
(860) 236-5621 www.chs.org

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